Manoir des 2 SourcesMonestier · Dordogne

Les saveurs des 2 Sources · Local spirit

A taste of this place.

Cheese board at the Manoir

At the Manoir, we favour local, mainly organic produce and the encounters that give it meaning. Behind every flavour is a person, a craft and a story we love to share.

From breakfast jams to cheeses and cured meats, wines and sorbets, these discoveries are part of a stay with us.

The flavour of a place also comes from the people who bring it to life.

A table on the Manoir terrace

Breakfast

The pleasure of a gentle start.

Take a seat, savour the moment and let the day begin at its own pace. Breakfast is one of the moments our guests love to remember.

Organic jams by Laure and Anne, organic eggs from Samuel: behind each product are people and stories to share.

On the terrace on sunny days, or in the dining room when the weather invites us indoors.

A lovely day begins at the table.

Meet our producers

Les Saveurs des 2 Sources

Our local artisans & producers

An invitation to discover the products, artisans and winemakers that give the Périgord Pourpre all its character.

At Manoir des 2 Sources, we celebrate the people who bring our local terroir to life. Every product we offer comes from a meeting, a craft and a story we are happy to share with you.

Karine & Laurent

Products, people and stories to discover. Select a producer to read their presentation.

All gourmet encounters